Strapazzo Veg
Strapazzo Veg
The Strapazzo Veg egg is a delicious and incredibly…. vegetable alternative. From appearance to texture to taste, everything is reminiscent of classic eggs. It is nutritious, but also easy to digest and cholesterol-free. It is ready in minutes and adds a creative touch to all your vegan dishes. If you don’t taste it, you won’t believe it!
Strapazzo Veg
The Strapazzo Veg egg is a delicious and incredibly…. vegetable alternative. From appearance to texture to taste, everything is reminiscent of classic eggs. It is nutritious, but also easy to digest and cholesterol-free. It is ready in minutes and adds a creative touch to all your vegan dishes. If you don’t taste it, you won’t believe it!
Nutritional values
Nutritional values
What's inside
What's inside
Imagine an ‘egg’ that pretends to be veg, but with a taste that never lies! With a secret blend of pea protein, a touch of sunflower oil for a sunny flavour and a splash of bright colours, this vegan ‘egg’ is more than just an ingredient. It is a culinary experience that will make you say, ‘Wow, who knew?’ Try this touch of vegan magic and prepare to be amazed!
How to prepare
Prepare your pan and immerse yourself in an amazing vegan culinary experience! Heat a non-stick pan with a drizzle of oil over medium heat and add our secret mix, while the mixture takes shape before your eyes! Scramble, stir and delight your senses for 3-5 minutes until creamy goodness. Serve hot and for an irresistible finishing touch, don’t forget a sprinkle of pepper and a touch of chives. Enjoy!
How to store
To keep this delicacy at the best of its ability, do it a favour and give it a holiday in the cool fridge at +4°C! Remember, he doesn’t want to retrace his steps, so no refreezing! This is the perfect time to make him feel comfortable and ready to surprise you again at the next taste!